Sunday Brunch

FARM FRESH EGG, OMELETTE STATION
Cheese, garnishes of cured meats and vegetables

ARTISAN BREADS, MUFFINS & PASTRIES

MARINATED ASPARAGUS SALAD
Hot house tomato Boccancini salad platter

SMOKED ATLANTIC SALMON PLATTER , CAPER , LEMON, BERMUDA ONION

MARINATED JUMBO SHRIMP, COCKTAIL SAUCE

FRESH FRUIT PLATE

CHARCUTERIE PLATTER, ASSORTED MEATS , CHEESE OLIVES

FEATURING OUR ROAST BEEF CARVING STATION
Prime roasted striploin of beef Au jus and horse radish

HOT OPTIONS:
Breast of chicken in a shiitake mushroom and fresh herb cream sauce

ROASTED RED POTATOES
Jardinere of spring Vegetables

VEGETARIAN OPTION

Dessert

FRESH BERRY PIES, ASSORTED SQUARES, TRIFLE
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Adult $60
Kids under 12 $35
Kids under 3 Free